Authentic Italian Cuisine in Rockingham
Enjoy traditional and homemade pasta, woodfired pizza, and warm hospitality.
Address - 86 Parkin Street Rockingham WA
Discover Italiano Restaurant
Authentic Italian Cuisine
At Italiano Restaurant Rockingham, we pride ourselves on bringing Italy to your plate. Our dishes are crafted using traditional recipes and the freshest ingredients, ensuring an unforgettable dining experience.
At Italiano Restaurant Rockingham, we pride ourselves on bringing the true taste of Italy to your plate. We honor tradition by crafting authentic Italian wood-fired pizzas, made with passion using our amazing pizza oven imported directly from Italy. We use 100% Italian products to ensure every bite is full of flavor, freshness, and authenticity — just like in Italy.
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Menu
Antipasto (Entree)
Small and Sharing plate
Trio Arancini - Bolognese, Mushroom & Truffle & Chilli Chicken Avocado (V o
16
Arborio rice balls served with beef, mozzarella, flour, butter, bread crumb, eggs, chicken, mushrooms, garlic, avocado, onion and mozzarella
L’ Italiano Antipasto Platter 2p $35 ~ 4p $40.00
35/40
Italian cured meats, olives, arancini, capsicum pickle, eggplant pickle, sun dried tomatoes, shaved parmesan, served with wood fired garlic focaccia
Wood Fired Bruschetta (v)
17
A mix of diced tomato, basil, onion & garlic served on fresh toasted bread with balsamic glaze & EVOO
Potato Croquettes (3 pcs)
17
Golden crispy potato croquettes filled with ham, melted cheese and delicate saffron, served with pesto sauce and finished with shaved parmesan.
Beef Carpaccio
25
Thinly sliced eye fillet, topped with fresh parmesan and served on a bed of fresh Rocket
Parmigiana di Melanzane (v)
20
Fried eggplant, baked in house-made napolitana sauce, fresh mozzarella and basil
Auricchio Cheese Fondue 2p $35 ~ 4p $40
35/40
Premium Italian Auricchio cheese, melted in our woodfired oven. Served with garlic focaccia, ham & cheese croquettes, olives and sundried tomatoes
Wood Fired Garlic Focaccia (v)
15
Wood fired focaccia served with garlic butter.
Wood Fired L’Italiano Focaccia (v)
17
Wood fired focaccia served with home-made pesto, fresh stracciatella cheese and marinated cherry tomatoes
Chilly Mussels Etna Volcano 500g $28.00 ~ 1kg $37.00
28/37
WA fresh mussels served with chilli napolitana sauce and homemade bread
Calamari
24
Fried calamari served with mayo
Fritto Misto Di Mare (entree $28 or Main $34)
28/34
Italian seafood basket, prawns, scallops, calamari and fresh fish fried with semolina and served with chips and garden sala
Pasta (Traditional and house made)GLUTEN FREE options
Pasta of the Day
Kindly ask the staff about today’s special
Spaghetti Napoletana (v) (add meatballs $31)
25/31
Spaghetti pasta tossed with our traditional napolitana sauce and basil and parmesan
Spaghetti Aglio e Olio (v) Add Prawns $31
25/31
Spaghetti pasta tossed with garlic, chilli, basil and cherry tomato topped with toasted breadcrumbs
Spaghetti Bolognese
29
Spaghetti pasta tossed with our slow cooked homemade traditional Bolognese sauce and parmesan
Spaghetti Carbonara
30
Spaghetti pasta cooked with bacon, pancetta, egg yolk and parmesan cheese
Spaghetti Marinara
36
Spaghetti pasta cooked with fresh fish, calamari, prawns, mussels, scallops, chilli, garlic and cherry tomato cooked in white wine napolitana sauce
Fettucine Boscaiola
35
Fettuccine pasta cooked with three mushrooms, bacon and beef, tossed in herbs-tomato cream sauce and parmesan
Fettucine Salmone
36
Fettuccine pasta cooked with smoked salmon, peas and asparagus tossed in herb-tomato cream sauce and parmesan
Casarecce Capretto ~ Goat
35
Casarecce pasta tossed with 12-hour wood fired slow cooked goat ragout and parmesan
Casarecce Primavera (v)
30
Casarecce pasta cooked with onion, Veg garlic, mushroom, eggplant, capsicum, tossed in homemade napolitana sauce and parmesan
Casarecce Calabrese
31
Casarecce pasta cooked with spicy nduja, red onion, fresh tomato, basil, Kalamata olives, capsicum, fresh chilli tossed with our creamy tomato sauce and parmesan
Risotto Marinara
36
Arborio risotto cooked with fresh fish, calamari, prawns, mussels, scallops, chilli, garlic and cherry tomato in white wine napolitana sauce
Risotto Funghi Porcini e Tartufo (v)
30
Arborio risotto cooked with trio of mushroom and fresh truffle
Lasagna
32
Home-made lasagna tossed with our slow cooked homemade traditional Bolognese sauce, béchamel, mozzarella and basil served with salad
Gnocchi al Gorgonzola (v option)
29
Home-made gnocchi toss with cream blue cheese sauce and served with crispy prosciutto, roasted peanuts and shaved parmesan
Gnocchi Sorrentina - Add Burrata $8
30
Home-made gnocchi tossed with fresh napolitana sauce, mozzarella and basil.
Gnocchi All Pollo
30
Home-made gnocchi cooked with pancetta, cherry tomatoes and chicken breast toss with fresh creamy pesto sauce, and parmesan
Ravioli Salsiccia ~ White Sauce
33
Ravioli filled with Italian marinated beef tossed with creamy mushroom and fresh truffle sauce.
Ravioli Spinach e Ricotta ~ Red Sauce (v)
30
Ravioli filled with ricotta cheese and spinach toss with napolitana cheese sauce and parmesan
Contorni and insalate (Side Dishes and Salads)
Verdure Arrosto (v)
10
Wood fired mixed seasonal vegetable
Patate al forno (v)
10
Wood fired hand cut potatoes
Chips (v)
10
Chips served with aioli and ketchup
House bread (v)
10
Lightly toasted house bread served with oil & vinegar, olives and sun-dried tomatoes
Fremantle Octopus Salad
28
Tender WA Fremantle octopus and $28 lemon-marinated sardines on a bed of rocket with cherry tomatoes and olives, served with creamy burrata mozzarella and finished with balsamic glaze.
Garden Salad (v)
10
Mix salad, cherry tomatoes, red onion, cucumber and Italian dressing
Caprese Salad (v) (add prosciutto +$4)
24
Italian salad served with Roma tomato, bufala mozzarella and fresh basil. Balsamic vinegar and EVOO
Secondi (Main course)
Scaloppine di pollo al limone (gf)
30
Thinly sliced chicken breast cooked with mushroom lemon creamy sauce served with mix seasonal vegetable
Scaloppine Marsala (gf)
35
Veal medallion cooked with mushrooms creamy marsala wine sauce served with mix seasonal vegetable
Rib Eye 400g (gf)
47
Premium ribeye topped with traditional Italian dressing served with herbs lemon roast potato, grilled asparagus, choice of green peppercorn or mushroom sauce
Saltimbocca Alla Romana
35
Veal medallions cooked with prosciutto and sage in white wine sauce served with mix seasonal vegetable.
Grigliata di pesce (gf)
51
Grill seafood plater, barramundi 180g, tiger prawns, calamari, scallops, lemon marinated sardines and smoked salmon, marinated WA octopus, topped with Italian dressing served with garden salad
Guazzetto di barramandi
39
Grilled WA barramundi cooked with mussels, olives herb- Napoletana sauce and served with roast potatoes and garden salad
Wood fired Pizza - Gluten free available
Rossa - Tomato Base
Pizza of the day
Kindly ask the staff about today’s special
Capricciosa
27
Tomato sauce, mozzarella, basil, mushrooms, leg ham, kalamata olives, artichokes and EVOO
Tropicana
25
Tomato sauce, mozzarella cheese, ham and pineapple
Gamberi
28
Tomato sauce, basil, spinach, prawns, zucchini, onion and cherry tomatoes and EVOO
San Daniele Prosciutto
27
Tomato sauce, mozzarella, rocket, prosciutto e shaved parmesan basil and EVOO
Carnivora
29
Tomato sauce, mozzarella, leg ham, Italian sausage, bacon, salami and EVOO
Margherita
20
Tomato sauce, mozzarella, basil and EVOO.
Napoli - add Ndujia +$5
20
Tomato sauce, anchovies, oregano, EVOO.
Bufala
26
Tomato sauce, bufala mozzarella and basil and EVOO
Vegetariana (v)
28
Tomato sauce, mozzarella, basil, mushroom, capsicum, zucchini, eggplant, cherry tomato and red onion and EVOO
Burrata
31
Tomato sauces, rocket, prosciutto, basil and burrata cheese and EVOO
Frutti di Mare
30
Tomato sauce, mozzarella, calamari, scallops and prawns' basil and EVOO
Salsiccia e Patate
29
Tomato sauce, buffalo mozzarella, potato, Italian pork sausage, rosemary, basil and EVOO
Diavola
28
Tomato Sauce, Fior Di Latte Mozzarella, hot salami, black olives, anchovies and fresh chilli oil
Al Pollo
28
Tomato sauce, Fior Di Latte Mozzarella, grilled chicken, pepperoni, capsicum, red onion and EVOO
Wood fired Pizza
Bianca (Mozzarella Base)
Friarelli and Salsiccia
28
White base pizza, mozzarella, Italian friarelli, Italian marinate pork sausage, fresh chilly, basil and EVOO
Provola e Salame
27
Smokey provola cheese topped with traditional friarielli, spicy salame, olives and a touch of chilli.
Quattro Formaggi
26
White base pizza, mozzarella, blue cheese, bufala and scamorza, basil and EVOO.
Funghi e Tartufo
29
White base pizza, mozzarella, trio of mushrooms, fresh truffle oil and basil.
Salmone
27
White base pizza, Fior Di Latte Veg Mozzarella, cherry tomatos , red onion and smoked salmon, basil and EVOO
Extra = Cheese 2 / Seafood 5/ Meat 5 / Bufala mozzarella 6/ Burrata 8 / V
Bambini (Kids menu)
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Kids Pasta
12
Penne pasta with Bolognese / white sauce / napolitana
Chicken Grilled Chicken
18
Grilled chicken breast served with chips
Kids Pizza
12
Choose from Bianca, Margherita or Tropicana
Dolci (Dessert)
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Affogato
10
Vanilla ice cream drowned in a shot of hot espresso
Tiramisu
16
Layers of coffee-soaked sponge, mascarpone cream with a dusting of cocoa
Banana & Nutella Calzone
25
Calzone filled with Nutella, mascarpone cheese & banana, finished with a dusting of icing sugar ADD Marshmallows $2 **Perfect for Sharing**
Ice Cream
5
1 scoop of vanilla ice cream
Drinks - non alcoholic
Mineral Water
7
Sparkling Water
8
Soft Drinks - Coke, Coke Zero, Fanta, Sprite
5
Chinotto
7
Italian Lemonade
6
Apple / Pineapple Juice
6
Lemon, Lime & Bitters
9
Beers
Great Northern
7
Super Crisp 3.5% & Original 4.2%
Corona 4.5%, Peroni 5%, Peroni Light 3.5%, Little Creatures Pale Ale 4.2%
10
Fremantle's Running with Thieves - 375ml - Ginger Beer 3.5%
12
Fremantle's Running with Thieves - 375ml - Low Carb Hazy 4.0%
10
Fremantle's Running with Thieves - 375ml - Japanese Mid Lager 3.5%
9
Vodka Cruisers 275ml - Pineapple or Raspberry 4.6%
14
10
Whiskey and rum - Add mixer $5
Johnnie Walker Black Label
9
Gentleman's Jacks
9
Captain Morgans Black Spiced Rum
9
Canadian Club Blended Whiskey
9
Malibu White Rum
8
cocktails
Negroni
18
Gin, Campari, Sweet Vermouth
Aperol Spritz
17
Aperol, Prosecco, Soda Water
Limoncello Spritz
17
Limoncello, Prosecco, Soda Water
Grapefruit Breeze
16
Grapefruit Gin & Soda
Lime Breeze
16
Vodka, Lime & Soda
Italian amaro-liqueurs
Grappa Di Nebbiolo
9
Lazzaroni Amaro
17
Limoncello
6
Amaretto
7
Sambuca
7
red wine
Chianti (dry)
11/38
Chianti Classico (dry/sweet)
68
I Magredi Neri
11/38
Capoforte Primitivo (dry)
68
Niro Abruzzo (dry)
11/39
Barbera D’Alba
37
Etna Rosso Sicilia
45
St Johns WA Shiraz
35
St Johns WA Sauvignon
35
St Johns WA Tempranillo
11/36
white wine
Pinot Grigio(dry)
38
Niro Pecorino (dry)
68
Grillo Sicilia (dry)
11/38
Etna Bianco Sicilia (dry)
11/38
St Johns WA Chardonnay (sweet/dry)
35
bubbles
Valdo Prosecco
12/39
rose
Sore Valtenesi
44
Welcome
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Contact Us
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We love our customers, so feel free to visit during normal business hours.
L'Italiano Restaurant Rockingham
86 Parkin Street, Rockingham WA, Australia
Hours
Open today | 04:30 pm – 09:30 pm |
Planning a Special Celebration?
Let us know if you’d prefer to book a table outside of our regular business hours for a special occasion, and we’ll do our best to accommodate you.
Italiano Restaurant Rockingham
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